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• #252
Outstanding Stout is exactly that.
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• #253
Also, there's a place in Todmorden does some great beer and stout in bottles only. It's also an art place too.
Re the Lambics gotta be Timmermans - girlfriend drinks the fruit beers and that's her fave. Think they brew using use fruit rather than adding it after or something?
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• #254
Timmermans! love their peach one, though you quickly have too much
I've had wheat beer with fresh strawberry in once, surprisingly good.
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• #255
Dead animal beer bottles at £500 each 'perverse'
A beer served in bottles made from stuffed animals has been criticised as "perverse" and "pushing the boundaries of acceptability".
The End of History, made by BrewDog of Fraserburgh, Aberdeenshire, is 55% and £500 a bottle.
The bottles have been made using seven dead stoats, four squirrels and a hare, said to be roadkill.
Not sure if this is win or fail but I wouldn't mind a swig.
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• #256
"right, we need some sort of totally pointlessly "shocking" gimmick to get us in the paper... ummmmmm"
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• #257
brewdog will pull any old stunt for a headline
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• #258
had a belated "suicide tuesday" experience on wednesday and tried to dull the gnawing horror with ale. it didn't work. it went:
1 tanglefoot watching tour highlights
1 snecklifter while cooking
1 ballard's wassail after eatingthen back to the shop for
1 something else by the same brewery as what makes snecklifter
1 haymaker to top the whole lot offpassed out with my head by the blaring radio having locked girlfriend out.
not a happy occasion.
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• #259
awesome work. i always get what i term 'fire burps' after drinking ale so avoid it these days
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• #260
Finest Ale I've had in a long time is Dr. Hexter's Healer by West Berkshire Brewing Co. Good Old Boy by same brewery is very good too... Also a regular drinker of Sierra Nevada Brewery's Torpedoe IPA (special offer in my local off-licence, four for €10) and Brooklyn Brewery Brown Ale... Can't get a good Ale in Irish pubs at all aside from Smithwick's which I'm fond of...
The nicest and most refreshing lager I've had in a terribly long time though is Kasteel Cru, brewed in Alsace using Champagne yeast, very crisp, dry and deliciously refreshing!
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• #261
Jans - Stoke Newington
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• #262
Quite partial to this at the moment, really hoppy and light tasting, quite similar to Swift One.
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• #263
Anybody drink mead? I know its a honeyed-wine of sorts, but I rather fancy trying an authentic drink from the ancient days. The history of mead is quite interesting actually.
http://www.meadmadecomplicated.org/history/history.html
http://www.lindisfarne-mead.co.uk/History.aspx
[ame]http://en.wikipedia.org/wiki/Mead[/ame] (Wiki)[URL="http://www.lindisfarne-mead.co.uk/History.aspx"][/URL] Lindisfarne is one of the few UK makers of the stuff, that is still ongoing. I shall get some in, give it a merry bash, and report back afterwards. ;)
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• #264
The nicest and most refreshing lager I've had in a terribly long time though is Kasteel Cru, brewed in Alsace using Champagne yeast, very crisp, dry and deliciously refreshing!
Had a bottle in LMNH's recently tasted like beer at first but then the hints of wine began to appear towards the end. Nice beer, maybe not for a whole night or a big session but nice to try something different.
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• #265
worth a tipple
also +1 for IPA
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• #266
worth a tipple
also +1 for IPA
you've got to love suffolk, i spent most of my summers in southwold as a little kid, keep meaning to go back to visit the brewery
their carbon neutral is light and tasty!
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• #267
Adnams bitter is the drink of the gods, lovely stuff.
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• #268
I am almost ashamed of myself, except that I'm not. ;) On the way home from being out, I stopped at my local corner shop to pick up a few things.
On the beer shelf I'd noticed a couple Polish beers that I hadn't seen before. Though they were in cans (and I try to avoid canned beers) I bought a couple to try.
One is called DEBOWE MOCNE, and the other is called WARKA. The first was 7%abv beer, and the latter, less strong.
So far I've tried the DEBOWE MOCNE and its not bad. Certainly it goes down like a strong beer, but it isn't sweet like the park-bencher's favourites. I had it super cold. Nicer that way.
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• #269
Certainly it goes down like a strong beer, but it isn't sweet like the park-bencher's favourites.
Why is it that loads of the super strengths smell like bananas and taste sweet?
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• #270
Maybe all the sugar DIDN'T turn to alcohol, so the rest remained as pure sugar? It's just a guess, not like I really knew the answer.
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• #271
Glad to see Suffolk beers making yet more appearances in this thread..
If you're after a classic bitter have a go at one of these:
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• #272
I am almost ashamed of myself, except that I'm not. ;)
On the way home from being out, I stopped at my local corner shop to pick up a few things.On the beer shelf I'd noticed a couple Polish beers that I hadn't seen before. Though they were in cans (and I try to avoid canned beers) I bought a couple to try.
One is called DEBOWE MOCNE, and the other is called WARKA. Both are 7% and 7.1%abv respectively.
So far I've tried the DEBOWE MOCNE and its not bad. Certainly it goes down like a strong beer, but it isn't sweet like the park-bencher's favourites. I had it super cold. Nicer that way.
Ah, you've not had the Polish tramp juice before? I'm surprised :)
Mocne=strong btw (I think).Nah, they're ok.. just. Warka is better. I assume it was the Warka Strong?
It's brewed by Zywiec a place near where Mal's from that I'm yet to visit. -
• #273
They have adnams on tap at the norths drinks, didn't look to see if they had any of the others, i was too excited about seeing adnams on tap in London, its been ages since i could get my hands on any
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• #274
Glad to see Suffolk beers making yet more appearances in this thread..
If you're after a classic bitter have a go at one of these:
]Ill keep my eyes open for that.
Any idea if anywhere south of the river has this? -
• #275
This place seems to have everything, and if not, I'm sure they could get it.
^the thinking person's Special Brew.