Food

primal. whole eggs?

Hell yeah - 2 eggs, 1 pint of pasta. Just stir the eggs in after draining, put back on v.low heat for 30 secs or so ét voila!

home made Southern bread and butter pickles.

Those look great. Got the recipe handy?

Proper carbonara is just raw egg yolk and grated parmesan stirred into cooked spag with a bit of the cooking water. It is the best 5 minute meal possible.

Inspired by Nhatt's BBQ friends on the South Bank I give you home made Southern bread and butter pickles. The perfect match to BBQ meats - salty, sweet, sour, and spicy.

[PICTURE]

Leftover liquid to be used for pickle back shots, natch.

Honestly, I just want to hug you.

waiting to eat it now.

Cake win.

Proper carbonara is just raw egg yolk and grated parmesan stirred into cooked spag with a bit of the cooking water. It is the best 5 minute meal possible.

I like to use whole eggs. And pancetta. But it is stupidly quick and delicious.

Cake win.

tastes really good too :) needs more banana though.

http://atomicburger.co.uk/menu
is good.

Set fire to my phone charger whilst par boiling potatos! FFS. dont have a spare!

What charger you need mayne? I got like 5 that I dont have phones for..

AMAZING. I need this in my life.

Although Aroogah's pickles look DENCH!

pickles do look well jackson.

Those look great. Got the recipe handy?

Honestly, I just want to hug you.

Haven't tried them yet - but if they're any good then the recipe will be posted tonight. Dead simple to make.

Picking up Bodeans on the way home to go with the pickles.

Please do post the recipe. I tried pickling a couple of weeks ago using an internet recipe and they where horrid! Way way way to much salt....

Aroogah et al -There's a Mexican independence day party at Tito's on London Bridge Road. Catering is being done by Buen Provecho.

Grito de Dolores? Sept. 16th?

En vacaciones en el Norte de California. No burrito will survive. None.

Well jelly... I'd kill for a Mexican burrito now, in California.

In three weeks time I'm off to work the Slow Food cheese festival in Bra, Italy. Get ready for cheese overload... choverload!

http://cheese.slowfood.it/welcome_en.lasso

Si, but on 15 de Septiembre. Mas informacion here.

That's it, I'm out tonite for a meal al fresco.... can't stand to watch more cooking programs, and looking at recipes.

Oceano by night.

want

Come, wanna go on a date?

Just as a precaution, I'm (grilling)roasting 2 portions of salted cod, with smashed garlic, bay leafs and litres of Olive oil. Rite now. Just a snack.

Looks something like this:

(no potatoes though)

Boom!

Equally want - love salt, me.

I'd actually love to but I have to work tonight and probably every night for the rest of my life. I managed to leave the office yesterday for a few hours, but other than that I've been here since Thursday surviving on toast and greasy takeaways :(