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• #4177
More new HasBean today. 2 coffees with similar profiles:
BRAZIL ESPRESSO PERFETIO (preblended) - Sweet, Rich, Smooth, Body, Nutty, Chocolate With Walnut
BRAZIL FAZENDA DIVINO ESPĂRITO SANTO CATUAI PULPED NATURAL - Milk Chocolate, Silky Textured, Body, Mid-Note Of Walnut Oil, Dark High Cocoa Content Chocolate Finish
I made a shot of each (now 5 days post-roast), let them both cool a little, and tried them back-to-back. The main differences were that the perfeito produced a little more crema, had less of a chocolate hit, and had a big hit of nutmeg in the finish.
I like nutmeg, but I think I preferred the single origin this time. The silky sweet mouthfeel was great :)
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• #4178
Turn the coffee machine on, or cycle to Screwfix?
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• #4179
if you'd ordered online yesterday you could be sitting drinking the coffee, waiting for the delivery
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• #4180
Too late in the day- would have arrived tomorrow
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• #4181
You smug bastard
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• #4182
It's all in the planning
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• #4183
Earlier I was trying to wash chain gunk off my hands with washing up liquid, saw a pellet of coffee grounds in the sink, crushed it up and used it as an abrasive. Worked really well, better than sugar I think.
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• #4184
great in the garden as a soil enricher and if you chuck tho odd one down the kitchen sink with a bit of hot water keeps your waste pipes nice and fresh
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• #4185
slugs dislike also
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• #4186
just found this thread, will get some reading done, but I love coffee, more recently I have had to limit myself to 2 mugs a day; any more and addition starts to kick in and then I need moah
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• #4187
Once addition starts to kick in you must get more, no?
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• #4188
great in the garden as a soil enricher and if you chuck tho odd one down the kitchen sink with a bit of hot water keeps your waste pipes nice and fresh
A mobile barista told me he'd offer the pucks to badly behaved children, who thinking they were lovely chocolates would bite into the bitter, gritty discs with glee. Glee which soon turned to confusion, fear and ultimately: tears.
I tried it with some kids on holiday program when I was using your mypressi (wasn't cruel enough to let them go through with it though)
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• #4189
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• #4190
Once addition starts to kick in you must get more, no?
When I get more, addiction starts to kick in ;)
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• #4191
Moving into the record shop downstairs. Finally on the ground floor, think it might be good for business.
Progressing nicely
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• #4192
where the fuck is this?!!
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• #4194
normally only drink coffee in morning... however pre and post ride coffees from rapha mobile cycle club this eve means I'm gonna be up all night I reckon - fun!
p.s. the coffee was damn fine
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• #4195
where the fuck is this?!!
don't you mean 'where's it at?'
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• #4196
no i mean where the fuck is this
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• #4197
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• #4198
Looks like the proper job, but not much comes up on google about Fiamma es[presso machines, parts may be tricky to get but it's probably a re-badged something else. Also plumb-in only.
I'd have a go.
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• #4199
is that the same company fiamma as the awning makers?
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• #4200
That's what I thought. Awnings, roof vents, cycle carriers and espresso machines.
What are you doing peering in cafe windows at half one in the morning?