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• #127
There should be criteria to judge the cakes/tarts/biscuits - who is in charge of judging?
Please add from/take away from the list accordingly
Public vote
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• #128
1.moog
- pickle
- clefty
- cliveo
- zed
- stix
- dammit
- crispin glover
- photoben
- williamshatnerpants
- nhatt
- villa-ru
- chug it
- sol
- huge16
- greasy slag (1 X Tart, 1 X cake, 1 X vegan, not nut, not fat, no gluten number - it's an oat cake ;)
- kattiep
- snowy again
- Aroogah
VERY tentative addition - I need to see if I can get some family history sent over from the USA.
- pickle
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• #129
Nhatt - that dinasour cake is Awesome! you are raising the bar on the decoration category.. right there...
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• #130
1.moog
- pickle
- clefty
- cliveo
- zed
- stix
- dammit
- crispin glover
- photoben
- williamshatnerpants
- nhatt
- villa-ru
- chug it
- sol
- huge16
- greasy slag (1 X Tart, 1 X cake, 1 X vegan, not nut, not fat, no gluten number - it's an oat cake ;)
- kattiep (flynnders is my apprentice but I'll check if he wants his own entry)
- snowy again
- Aroogah
- pickle
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• #131
I'm doing a motherfucking arctic roll! lemon meringue fucking ice cream engulfed in ginger sponge. get the fuck in!
I'm going to put it in you.
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• #132
this thread is making me hungry
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• #133
You getting ice cream there on a bike eh Josh... this i gotta see!
I have lost my irish Aprical and Almond cake recipie.. fking disaster that was a clear winner. you losers would have been crying in your sponges when i released that beauty.. this is an epic failure of biblical proportions!
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• #134
Sorry Slag, but my heart pumps purple p*ss for you in sympathy - I can't get my grandfather's old baking book sent from the US in time. Over 30 years of baking knowledge and hand written notes along with some epic sweet bread recipes. Will have to resort to memory. I am screwed.
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• #135
baking on a ration.. was this before the invention of sugar??
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• #136
Of course not. England invented sugar before founding Americaland. We stole the idea and used it annoy the French. Everybody knows that.
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• #137
I'm seriously looking forward to trying a bit of Guinness cake =D
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• #138
Sorry Slag, but my heart pumps purple p*ss for you in sympathy - I can't get my grandfather's old baking book sent from the US in time. Over 30 years of baking knowledge and hand written notes along with some epic sweet bread recipes. Will have to resort to memory. I am screwed.
[modern technology alert]Scan it?[/modern technology alert]
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• #139
good to see you know you roots Chris, thats rare in your sort
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• #140
did you know the english also invented eggs?
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• #141
[modern technology alert]Scan it?[/modern technology alert]
Parents are on hols.
good to see you know you roots Chris, thats rare in your sort
A Spurs fan?
did you know the english also invented eggs?
And parsnips.
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• #142
did you know the english also invented eggs?
Aussies invented chickens though
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• #143
Aussies invented chickens though
Nope. French Military project.
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• #144
France have a military?
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• #145
He is right you know.
The french needed a national animal that symbolised their courage and strength -
• #146
They started the Chicken/Egg debate as a cover for stealing the egg technology from the English.
They then used that stolen technology to unleash the French pastry industry upon the world.
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• #147
They say you learn something new everyday. Today's been like a week.
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• #148
They then used that stolen technology to unleash the French pastry industry upon the world.
Oh no!!!
If you mention pastry, all of a sudden people will come in and derail the thread and it will become filled with images and chat about tasty treats! Its over!
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• #149
oh
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• #150
See what I did there?
I think I'm going to have to go for a coffee cake still....will see
Christ i am scared to cook now in case i kill someone, what a bunch!
There should be criteria to judge the cakes/tarts/biscuits - who is in charge of judging?
Please add from/take away from the list accordingly
1.moog