Food

Cauliflower and broccoli go steamed in my kitchen. I squirt a little bit of good olive oil on em and enjoy the true taste of fresh vegetables.

Cauli is so subtle you've got to do something to it.

Just had Laksa for breakfast...
#asianbeingasian

I did this today, best breakfast ever...

I had a day off work today so I made bacon jam...

My god its good... Going to try it with some liquid smoke next time.

Polpo dish, Atari in San Sebastián.

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Bainbridge is going on ignore.....that photo is making me salivate.

I use sainburies cooking bacon is awesome for this odd bits sizes and smoked and unsmoked giving a nice mix.

Recipe please :)

Looks great

#rep all around.

currently still trying to digest my 5 cheese fondue from Sat night.

Certainly wasn't the weather for it but when in Zurich...

Used this one.

Ta

I am here: markthalleneun.de

..there's a booth doing sandwiches with pulled meat etc. that is supposed to be amazing..

It's these guys: https://www.facebook.com/bigstuffsmokedbbqberlin

And broccoli. Nomnom.

I also make a wickedly tasty date-orange-miso-tahini-cardamon sauce that's delicious with roast veg.

More laksa tonight, I could eat that shit every day... Roll on, Australia, and all your wonderful Asian goodness... /burp/

Thanks! they are a permanent fixture at markthalle neun and they are amazing in a "Berlin has almost no barbecue" kind of way but not like amazing amazing. I don't think they were doing anything special for it being breakfast.

If you are vegetarian there are a number of veggie things that were good but not much vegan (you are one of those two, right?)

The best permanent thing in that markthalle is the brewery. It's funny, because on the other side of town in Moabit there is another markthalle that also has a barbecue spot (smoked chicken there is hella good) and a brewery. Better barbecue, worse beer.

Oh, @tina.kino and I saw your knife guy or at least a knife guy with the same sort of knivery.

I went to Markthalle Neun at New Year, I had some very good pizza. The brewery is great. My friend works for the German magazine Beef so he had some good hookups there.

My friend works for the German magazine Beef

Hmm, I am only familiar with the UK version.

Were they fondue cheeses?

More laksa tonight, I could eat that shit every day... Roll on, Australia, and all your wonderful Asian goodness... /burp/

#rep

aye fondue cheese

Grate it and stir fry. Great cauli rice.

So fondue and raclette......

Yea, vegetarian for a while, now vegan..
I have seen one veg/vegan burger booth there, didn't look that great so I didn't try this yet (and also, there's really great veg/vegan food right around the corner, at "Baraka" (Lausitzer Platz, left of the church).
Thanks though!

Just got a lovely rack of lamb from Markymarket. Can't wait to cook it.