Do people really buy...

Australia 'choked with fucktards'?
Oh yeah, it's a bit small for twenty-two million people.

Proportionally.

are they all as fat as hippy?

Mostly.

I'd eat most of the things mentioned so far... But I do think one of the foods DJ linked to needs mentioning... Not the food itself but the sauce?!

1 Attachment

are they all as fat as hippy?

They don't call him 'hippy' down there, they call him 'Road Train'.

tattoos

What's a chain tensioner?

A shoe

Shit sticks together.

shredless marmalade

Best thing ever:

http://www.somethingbrit.com/media/catalog/product/cache/1/image/9df78eab33525d08d6e5fb8d27136e95/t/i/tiptree_no_peel_orange_marmalade_454g.jpg

Fuck off

So smooth and tangy...

thick - NO
no peel - NO
thin peel - FUCK YEAH

Lime - Yeah!

roses lime
hmm i can taste that in my mouth right now
haven't eaten it for at least 3 years

campagnolo

roses lime
hmm i can taste that in my mouth right now
haven't eaten it for at least 3 years

Cold from the fridge, on hot buttered toast, ooh yeah...

Celery!?

Always let the toast cool slightly so the butter stays a little bit solid....

campagnolo

I always advise mates to go with Shimano for the road. Saying Campagnolo is a PITA in terms of availibility, price, and tools needed.

Cant imagine putting anything else on my own road bikes though.

Recently my housemate offered me some vegetarian sausages.
She seems to be addicted to them and is going through at least two packets a week.
They actually taste like cheap, low quality (10% meat, 90% cardboard) pork sausages. If i didn't know what i was eating i'd be thinking that it was pork.
I didn't enjoy them.
Would not recommend.

Linda McCartney does Toad in the Hole, it is pukka. I would rather be a veggie, than eat pig arsehole, & budgie innards, thats what they put in meat sausages!

I would rather eat pig arsehole, & budgie innards than a cylindrical tube made of almost pure gluten. Animal arseholes are food, gluten aint.

You can eat my arsehole anytime mate.

Celery!?

where would a good waldorf salad or a good spag bol be without the celery ?

and none of your, taste like water, supermarket stuff, fresh from the garden it takes so different

Yep, any decent base for a ragu needs onion, celery and carrot.

food thread