Posh Food

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  • http://www.restaurantstory.co.uk/index.php/the-story

    Opening on Tooley Street in April.

    Tooley Street for fuck's sake. Who would have thought..

    That would be the Shangri-La effect.

  • Off to La Chapelle tonight. My excitement to see the place and to try the crab lasagne is weighing up against the thought of the bill.

  • hmm well you'll want to be avoiding the
    [FONT=TTE269B660t00][SIZE=2][FONT=TTE269B660t00][SIZE=2]1961 Hermitage La Chapelle
    then
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  • Off to La Chapelle tonight. My excitement to see the place and to try the crab lasagne is weighing up against the thought of the bill.

    The crab lasagne is amazing! Service is great and the building is beautiful you'll Deffo enjoy it.

  • Has anyone ever been to eat at Oslo Court?

  • Going to John Salt tonight - good food, or wanky gastro?

  • ^Good food

  • Got a table at the ledbury tomorrow. Sufficient to say, I'm bouncing like nothing else and have my clothes picked out already. Which has almost never happened before.

  • it's great, tasting menu is the tits

  • I love it there, are you going for lunch or dinner?

  • Lunch, probably on the ALC at this rate.

  • Good choice. The lunch set is a bargain, mind...

  • Going to discuss a possible role next week over dinner at Corrigan's in Mayfair. Noice. Any recommendations?

  • Make eye contact whilst shaking hands reassuringly. Ensure the long-term prospects are in line with your career aspirations.

  • Going to discuss a possible role next week over dinner at Corrigan's in Mayfair. Noice. Any recommendations?

    compliment your hosts choices, and select something of a lesser rank, don't show off your knowledge if superior to theirs, defer to their wine selection

    "this blue nun really brings out the nuanced flavour of the braised beef cheek"

    and try to use the cutlery, correctly would be a bonus!

  • Blue nun braised beef cheek. Check. Which one is the soup fork again?

  • the tasting menu looks a safe bet > http://www.corrigansmayfair.co.uk/wp-content/uploads/menus/mayfair-menu-tasting.pdf < comparatively good value, a potential employer might note that.

    of course, if they're wankers, then tuck into the beluga and gargle the cristal!

  • don't use knife to cut bread roll open.
    triangle napkin on the lap not rectangle.
    a knife is not held like a pen

  • Post Olympic party wine/cheese function taken from an observatory located near the Richmond Oval (indoor speed skating track).

  • ^^ curious, is the 'correct' thing to do to tear it open?
    Triangle means some crumbs on trousers if you eat like an animal - seems illogical..
    Knife thing, granted.

  • just tuck the edge of the tablecloth into your collar richo, you'll be fine

  • The CFO is over from the continent on Thursday I'll give this a roll then.

  • Post Olympic party wine/cheese function taken from an observatory located near the Richmond Oval (indoor speed skating track).

    since when did a buffet class a posh food >>>>>>>>>>>>>>>>>>

  • ... Not what the delegate athletes and Sponsors were thinking when they set the stage

    Peeps were walking around distributing warm/hot offerings

    I was Bartending.

  • That shit aint posh.

    Nouveau riche bollocks >>>>>>>

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Posh Food

Posted by Avatar for mashton @mashton

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