The Cheese thread

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  • cheeses, that was quick!

  • Too slow andy :P

  • just had some manchego on toast not as nice as I hoped

  • Story of my life, Hippy.

    I am mouldy cheese.

  • I'm amazed there's no established cheese thread to rival the coffee or dub threads. Shocking.

  • I'm amazed there's no established cheese thread to rival the coffee or dub threads. Shocking.

    It is quite remarkable when you consider the longevity of those 2^

    a good game is 'cheese'
    what you do is, challenge your mate to name the most types of something in 1 minute, like, cheeses,
    so you name the category-- cheese in this case, and say how many you could say, could be 15, if they think they can name more in a minute they go "16" and so it goes until one bottles out and calls "cheese" then- the challenger (or cheeser) times the other one and sees if they can indeed remember the epic number they said they would,
    if you dont make the number you said you get d-locked in the face.
    then play again with a different category .

  • Fun! Another good game is to buy loads of cheese, then sit down and eat as much as possible all washed down with some classy port. Best done late evening for the cheese-dreams to really kick in overnight...

  • There's even a choco and sweets thread... c'mon guys.

    Stilton or Brie? Jarlsberg or a Lancashire? Is German Smoked really a cheese (or just rubber)?

    What cheese makes your nipples go hard?

  • Enjoying some Smelly A'peth. Wonderful, although I'm sure it'd taste better without fish 'n chips beforehand

    http://www.saddleworthcheese.co.uk/cheese.html

    See you again in 2012, cheese thread.

  • I just discovered Lancashire Bomber (or some name like that), it's like butter. In a good way.

  • http://www.finecheese.co.uk/index.php/la-tur.html

    My local cheesemonger is pretty good. If you like buttery cheese how about some ice-creamery cheese?

  • Cornish Yarg is a favourite. As is anything washed in red wine.

  • ^^^ isn't that a beer?

    ^^ & ^ all good, maybe pass on ice creamery tho!

  • Talking of beer related cheese, had theakstons old peculiar cheese last night, delicious.

    Also one called Bosworth was v.nice.

  • I love yarg. Went to a wedding (not the reception, just party) and wandered around some tables where I found an almost-untouched massive cheeseboard, with a whole humoungous yarg untouched on it. Boy did I go yarg crazy.

  • Cornish Yarg is a favourite. As is anything washed in red wine.

    I've just washed my ball bag in red wine.

    Be my guest.

  • Wouldn't you know it there's a cheese thread. Pont-l'Évêque is nice.

  • ^ Ah, with Saint Emilion (or Fitou) it certainly is lovely.

  • No more cheese.

    I can feel my chest creaking and all that cholesterol is creeping through my veins like a hairy worm.

    Go on then. Smear a bit more stilton on a cracker, there's a love...

  • Taleggio DOP

  • ^ is that the one that makes burps smell like cow shit?

  • Could be. My breath smells lovely at the moment though. Wait until morning..

  • My breath smells as good as my dogs, I am o'ding' on pecorino and he is offering assistance with consuming said pecorino. Life is good

  • Preferably NOS or VGC, if anyone has any please just PM Some pictures and a price.

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The Cheese thread

Posted by Avatar for won't-do-hills @won't-do-hills

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