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• #829
They don't wash, they only douse themselves in perfume..
Only if you're lucky.
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• #830
I made my version of Basque potato and onion soup. You slice everything up into thin slices, the garlic, onion, potato and today, the mushrooms.
Sautee then add a "beef" stock. I use marmite.
Very very yummy. -
• #831
I use marmite.
Fail-spread.
3 egg omlette with ham, cheese, tomato and mushrooms, baked beans, 3 snags, fried potatoes, fried tomato and black pudding.
2 kilogram breakfast WIN!
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• #832
Pecan danish, cup of coffee.
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• #833
Chop the top off a Camembert, add rosemary, sage, thyme, and garlic. replace top, wrap in tin foil. Cook for 20 minutes.
Buy a baguette, and immerse it in the result. (you can also try this with carrot sticks or whatever)
Your welcome.Disclaimer : If you've ever wondered why all french stink, well...
also do this with brie in woodbox thing remove paper put in oven take out pour honey dip with warm bread just feel your arteries clog up..yum
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• #834
@ Balki
What's wrong with a litre of water and a 10 mile run eh ?
Only breakfast i'll ever have.*
Honestly Balki...
shakes head muttering never gonna be a champion...*this may not be entirely truthful
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• #835
only 10 mile.. what do you do with the rest of the morning?
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• #836
Fail-spread.
3 egg omlette with ham, cheese, tomato and mushrooms, baked beans, 3 snags, fried potatoes, fried tomato and black pudding.
2 kilogram breakfast WIN!
Take out the ham and cover the top in Rasher bacon before wacking it under the grill untill crispy NOM NOM NOM
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• #837
Fail-spread.
3 egg omlette with ham, cheese, tomato and mushrooms, baked beans, 3 snags, fried potatoes, fried tomato and black pudding.
2 kilogram breakfast WIN!
Pecan danish, cup of coffee.
are you the most unhealthy man that ever lived?
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• #838
That was unusual... usually have cheese and tomato baguette, tub of fruit, tub of yoghurt and no coffee, but I had a hangover.
Heading to Burger King now though :)
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• #839
are you the most unhealthy man that ever lived?
There is a debate around him actually existing...
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• #840
Chop the top off a Camembert, add rosemary, sage, thyme, and garlic. replace top, wrap in tin foil. Cook for 20 minutes.
Buy a baguette, and immerse it in the result. (you can also try this with carrot sticks or whatever)
Your welcome.Disclaimer : If you've ever wondered why all french stink, well...
coughs
#796
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• #841
Porridge and home made Date/pecan bars are keeping me going all day
I am holding out for my dinner of Crab Souffle with a lemon grass/grapefruit/Ginger sauce topped with sauted black trumpets & chanterelles... it's an experiment that could go oh so wrong!
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• #842
Fucking hell greasy!!!!
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• #843
my brekkie:
waitrose muffin, packet of wheat crisps, and a diet coke.
at 11- healthy, no, fast yes.
I plan on running in 2ce a week after next week.
Its only 10k to the gym and i hate running.Food wise, my mum's home and she cooks the best food in the world ever.
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• #844
it's how i roll Balki. no rosmary in sight!
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• #845
You're dangerous, Maverick!
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• #846
I have mates coming for dinner this eve - when they fed me I got stuffed mushies as a starter and fish in pistachio crust as a main (so I"m required to put in a bit of effort).
Can't decide what to cook tonight - for main was thinking something wintery - pie, stew or risotto. Starter - I've no idea.... maybe a hot pud instead?
Help! I can't be arsed thinking and just want to be told. -
• #847
Lish!
http://answers.yahoo.com/question/index?qid=20080227130438AATWKO5
I make it now and then but sometimes with squid instead of chicken
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• #848
http://quotationsbook.com/quote/23571/
if they are proper mates they will like whatever you make, anxiety sucks. -
• #849
^Looks tasty but I ain't going to have 4 hours for soaking lentils......
next.
http://www.youtube.com/watch?v=y4CyNvEfWoE