Food

gran made some blackcurrant jam, i have tesco value raspberry jam that actually tastes like jam but not sure where it is

Can you post?

Just a tbl spoon please?
(Will return the spoon)

Have half a jar of seedless rasp I don't think Ill be requiring

Have half a jar of seedless rasp I don't think Ill be requiring

You've just made it to the list.

what are you making?

You've just made it to the list.

Love the seedy stuff... :( but my filling doesnt....

what are you making?

Art.

can i nom some?

I just realize you're back in Londra. WTF!? Let's have dinner Balks.
You need to come to Oceano for a treat!

It's gonna have to be quick man. Let's do it!

Nuknow what's your noodle soup recipe?

Always looking for them as I do love a noodle soup*

*with soda on the side

can i nom some?

U wanna nom ma art? U crazy.

It's gonna have to be quick man. Let's do it!

When are you leaving?

just had lunch...mmmmmm
(eggs over easy- the best way ever)

im fucking hungry, i just woke up and there is no food in my house.

**Duck **

Boiled in water with half an onion and a drip of olive oil, only pre-cook for 15min. Keep the water.
Then chuck it in the oven (220º) for another, say.. 30min, until crispy (skin up most time).
Set aside..

**Noodle Soup **

Cooked noodles aside, fry in a really hot wok oyster or shitake mushrooms, with 1 tbl sp of
Soy sauce, 1 of rice vinegar, diagonal cut baby carrots and a handful of bean sprouts .
All very quickly stirred, add about200ml of the duck water (careful not to put onion in).
It will come to a boil very quickly, then add more boiling water, I'd say 1, 1.5 pints.
To finish it off add a handful of chopped coriander and chopped spring onions.

Serves about 2. I used 2 duck legs.
I like to carve all the meat outta the bone and chuck in to the soup.
nom.

im fucking hungry, i just woke up and there is no food in my house.

there is always food in your house.
you just need to find it.

there is always food in your house.
you just need to find it.

^That's superjoe in bed, right now.

Why am I so addicted to salt liquorice?

Whoa now, is that a blt bagel with fried eggs and cheese?! This is what I am talking about!

My favourite wraps - sounds weird but never had a compliant about it, and am always asked to cook it again.

You'll need chicken tits, bacon (applewood would be awesome), stirfry veggie, hoi sin, garlic puree, salsa sauce and wraps.

Cook Chicken bits for a good couple of mins in olive oil in a wok, then add hoi sin and garlic, cook a bit more, add veggies.
When done, put salsa sauce in the warmed up wraps and serve the stir fried food into it. :)

Whoa now, is that a blt bagel with fried eggs and cheese?! This is what I am talking about!

Hell to the yes.
Smoked bacon, grilled american style- till just crispy.
Egg over easy.
Cheese
Rocket
Home toms.
Proper cheddar.

Win in a stack.
going to eat the exact same thing tmw.

more commonly known as a coronary

Hell to the yes.
Smoked bacon, grilled american style- till just crispy.
Egg over easy.
Cheese
Rocket
Home toms.
Proper cheddar.

Win in a stack.
going to eat the exact same thing tmw.

I am as well, minus the healthy stuff, looks immense!