Food

salt beef - did it at christmas - got the cure from here > http://www.sausagemaking.org/acatalog/Pastrami___Salt_Beef_Cures.html#a35

bloody delicious!

Who's on for cheeky hotdog ride tomorrow?

where is this "BAHD" place?

Near Old St, well worth a visit, the sausages are amazing, crispy snap when you bight them and unbelievably juicy.

Might have to take a trip down there then if they're that good, are they worth however much they cost?

yeah, £3 for the big dog there is £4 dogs and £2.50 ones as well, I usually go for 2. They are well worth the money.

Big Apple Hot Dogs also at www.eat.st behind St Pancras Stn

Tenderloin didn't ride to work today so no ride to Big Apple, unless there's a few others interested?

Does anyone know of somewhere in kentish town that does a decent sunday lunch? My mates having birthday drinks that way on sunday and I fancy taking the family for some decent nosh.

Oxford

Ah yes that place. Used to drink there when I was an undergrad. Cheers!

Alternatively the Lock Tavern does Sunday lunch.

salt beef - did it at christmas - got the cure from here > http://www.sausagemaking.org/acatalog/Pastrami___Salt_Beef_Cures.html#a35

bloody delicious!

this is awesome. do you have a recipe for salt beef i dont know where to start

followed this > http://simplyrecipes.com/recipes/home_cured_corned_beef/

and read up on correct nitrite quantities and curing processes here > http://forum.sausagemaking.org/viewforum.php?f=17

don't blame me if you die of botulism

http://www.lfgss.com/thread80744.html

#JustSayin'

Made veggie pasties. They weren't best sealed but they tasted great. Hmm, leftover pastry now though, I think that means pudding.

Went to that SAF place mentioned somewhere.
Puddings- fucking ace. Rest, a bit meh. Still was a nice treat.
My recommendation- go to the Whole Foods downstairs and pick up a set of the deserts for £3 each (I can safely say the butternut squash raw cheesecake is incredible) and take them home and enjoy with someone special.

Made veggie pasties. They weren't best sealed but they tasted great. Hmm, leftover pastry now though, I think that means pudding.

They look yummy! pleeeeeease!!!!!

Had a cracking tea tonight, my girlfriend made spaghetti with goat's cheese, roasted butternut squash and red onion, and tomato.

But thanks to this thread I need a cheese sandwich

Inspired by a few pages back by I just cooked my first clafoutis (blueberry and raspberry), it was so awesome it was eaten before any photos could be taken.

I just thoroughly embarrassed myself by ordering pancakes and bacon at The Breakfast Club. The embarrassment lay in the fact that instead of two rashers and maybe two pancakes, there was a whole pack of bacon on the plate and three FAT pancakes. Drenched in maple syrup. I simply couldn't eat it all. :(

Definitely going to have to check that place out. I love maple syrup and bacon and pancakes

They're my best things. But it was just too much! For 6.50 as well. I'd struggle to find that much bacon for 6.50.

I just thoroughly embarrassed myself by ordering pancakes and bacon at The Breakfast Club. The embarrassment lay in the fact that instead of two rashers and maybe two pancakes, there was a whole pack of bacon on the plate and three FAT pancakes. Drenched in maple syrup. I simply couldn't eat it all. :(

Fail thread >>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>

Meanwhile, behind the façade of this innocent looking bookstore.....

Orange and walnut cake with cinnamon crumb topping is out of the oven and cooling. Desert done. Maple glazed king oyster mushrooms served on with smoked cheese filled crepes and a sage cream sauce is on the cards for dinner later.

I love The Breakfast Club. Always horrified by their prices until I realise how much you get. I've never been defeated by anything there yet, but then I am a vegetarian