Food

Why the eff do all the carrots I buy go manky so quickly? Went to cupboard to make a carrot and tahini salad for lunch and carrots I bought on Sunday are already going limp and wisened. Annoying.

I think that most carrots you can buy in London aren't very good quality to start with and the dry, polluted climate makes them wither more quickly. Not scientifically tested, but I've always been puzzled by their short shelf-life in London, too.