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@deleted
Oliver, you can't beat veggie curry.
Loads of easy recipes out there (even the Hairy Bikers are at it: http://www.bbc.co.uk/food/recipes/saag_aloo_with_roasted_95304) and Das Sreedharan (co-owner of Rasa) is a genius: [ame="http://www.amazon.co.uk/Fresh-Flavours-India-Sivadas-Sreedharan/dp/1840912871/ref=sr_1_2?s=books&ie=UTF8&qid=1342480301&sr=1-2"]Fresh Flavours of India: Amazon.co.uk: Sivadas Sreedharan, David Loftus: Books[/ame]
Mr Schick will concur.
Often, if the list of ingredients is daunting, you can just make a load of spice paste/mix and store it somewhere cool for the next time.