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  • Can't believe you actually bit Nuno!

    I went to Faro a couple of years ago and was advised by a local to eat in a certain restaurant. No salted cod in sight, just terrible steak. We tried another one the following evening (upon the advice of another local) that was allegedly "famed" for chicken. It should have been "notorious for how bad chicken could be" - either seriously undercooked or unrecognizable as chicken.

    The beaches were filled with "ladies of the night" who were nothing more than hunch-backed, toothless, moonlighting dinnerladies and all looked like they'd seen far better days. To top it off there seemed to be a SuperBock drought and the wine (a selection no less) was mouthwash.

    Don't take it personally though - that was just the experience that I had there. This weekend I got a fantastic sounding recipe from a pal from Lisbon for roasted octopus.

    Leave Nelly alone - you know you would.

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