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@Markyboy
I have an opportunity if you're interested in food and sustainability, carrying out surveys of restaurants either online or over the phone. We pay a fixed price per survey and you will ideally be self-employed. You won't get rich, you won't get to eat out on us and there's no expense account, but - we will train you, the pay is fair, the work is flexible and can be done from home. You could use our office too.
You need to be articulate, sharp and know a bit about how restaurants operate and the principles of sustainability as they effect the restaurant sector - supply chain, energy, water, waste, CSR, etc. But the articulate and smart bit is most important. How much work we can give you depends on many things but we'll get you started and more will come your way if you do it well. We're growing and opportunities to join the paid team may come over time - being known to us won't hurt your chances.
PM me if you're genuinely interested and I'll take it from there.