also why does cheese taste better when you grate it and mush it back together in little blobs?
Probably just because that gives it a chance to warm up to room temperature. Cheese straight from the fridge just tastes of cold.
@gbj_tester started
London Fixed Gear and Single-Speed is a community of predominantly fixed gear and single-speed cyclists in and around London, UK.
This site is supported almost exclusively by donations. Please consider donating a small amount regularly.
Probably just because that gives it a chance to warm up to room temperature. Cheese straight from the fridge just tastes of cold.