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@deleted
so:
arabic (palestinian) brekkie:
you'll need:
mince lamb.
tomatoes (tinned)
Chili powder. (optional and non traditional)
garlic.
Onion.
Pepper.
Mix together in frying pan.
Serve with Manakish Za'atar:
packet yeast
1 kg flour
1 teaspoon table salt
3 tbsp olive oil
2 cups warm water
fresh Palestinian/Lebanese Zaatar + olive oil
Make dough by mixing stuff.
cover in olive oil and Za'atar, put in stupid hot oven till crispy and tasty.
Chickpea curry:
Cumin
Coriander
Chickpeas from tin.
Tomatoes from tin.
mix together, cook for 30mins in pot.
Eat.