Food

worth it.
we usually have it down in Devon, with the whole family and cook it overnight (aga), and it comes out superb.
worth spending the extra on it.

we get ours from this guy:
http://www.ottervalleypoultry.co.uk/index.html
he's a lovely bloke, and the birds are superb.

This year, my mum has apparently ordered turkey though, which I'm miffed at, we definitely agreed on goose. :(

BUT as I missed Thanksgiving, I've said I'll cook it the traditional way as if it were thanksgiving, so we'll see.

If you need a recipe/ instructions, I can try finding them somewhere? (ask dad)

Thanks for that. Don't worry about asking your dad yet but if I decide to do it I'll definitely let you know.

This year i really want to do this:
YouTube - Deep fried Turkey - The proper way!

I really want a proper deep-fryer but I fear my Southern US heritage would take over and lead me to a massive heart-attack.