Three days in cornwall... advice needed

What I mean is the choice of vegan beers. As very few ales are vegan, a crap factory beer can be the only choice. I love the countryside. It's a very small drawback, all things considered, that the beer situation can be slightly iffy for a vegan.

I understood but kind of wanted to be angry with you city types while I'm actually out here in the countryside.. Just out of curiosity, what makes the production of an ale non-vegan?

Would Sam Smith's in Yorkshire be ruled out because he still delivers his barrels by horse and cart?

Again, purely curious.