Yeah freezer is good because the conditions are totally inert. Lots of blind cupping has been done comparing beans frozen for up to 3 months with fresh beans and it has mostly been impossible to differentiate.
Not everyone would agree about that!
... or if you home roast. (did I just admit that?)
Yes! What kind of setup do you use?
This add is a nice little introduction to what's going on before we buy our fresh roasted coffee: YouTube - Mighty Good
This add is a nice little introduction to what's going on before we buy our fresh roasted coffee:
YouTube - Mighty Good