He'd give people lumps of cooked meat to try and then ask them "one was pork, the other human, can you tell the difference?"
They're very similar but human flesh isn't quite as pale as pork and is slightly sweeter, goes well with sage and garlic.
@VanUden started
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They're very similar but human flesh isn't quite as pale as pork and is slightly sweeter, goes well with sage and garlic.