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Not what you're askign but how are you finding the rear adjustment (not a euph)?
there was a mixed bit of feedback on coffee forums re: seasoning. general consensus was who knows...
Tenderloin-
The placement itself is absolutely fine. It's very easy to read without having to squat and accessible as long as you can reach it.
I have slight difficulties to do single step adjustments though. Maybe the ball bearings need to break in but right now they are a bit too stiff. You won't have the problem if you change it to stepless of course
bibimbap
@dancing james curious to hear if you also think it requires seasoning!
My coffee tastes different every brew, which I hope will get more consistent over time. Unless the Philos is revealing little mistakes in my brewing that my old hand grinder had covered. I do the following:
The latter is the most inconsistent as I'm just trying to hit 25g every 5 seconds. But coffee is not so sensitive that it should make my coffee taste noticeably different right?