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Nice, glad you found it useful.
I liked the kebab section especially because once you get you head around what veg works well together on the grill and different sauce ideas you can create loads of variations. Giving veggies and vegans real bbq options rather than just salad options goes down a storm (you usually just have to keep the carnivores off them though)
Gewürzt-
Yeah, looking forward to digging a bit deeper. Might even do another barbeque tomorrow if the weather stays nice! I did the miso aubergine, pesto little gem lettuce and Sri Lankan coconut/lime/scotch bonnet corn this time with a baked sweet potato with miso butter. Will have a proper look at the kebab section, it did feel like it was missing something protein-y
ltc
I made a few bits from here today, really good. Thanks a lot for the recommendation!