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Which results in mostly bland food while a similar approach in Japan lifts the ingredients to another level.
Codswallop. You've either got faulty taste buds or you've not eaten the real deal.
I lived with a proper nonna in Verona who made everything from scratch and everything came from within 15km of the city. It was incredible.
I love Japanese food but I feel a bit like you're comparing apples and pears there...
Fox
sohi
Which results in mostly bland food while a similar approach in Japan lifts the ingredients to another level.
Also not putting salt in your bread because you didn't want to pay some tax 400 years ago? Fuck of with that shit