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  • I have a small pool of water left on top of the puck when I remove the portafilter, which I can’t say I’m a fan of. My old machine produced very dry pucks. What changes could I make to stop having a watery mess to deal with?

  • Smaller basket or higher dose

  • Jesus Neil, I hadn’t noticed that you’d got the LM. You big mad bastard! Congratulations :)

    I’ve been using my Niche Zero for a few months now and it’s been absolutely flawless.
    Does this mean that you’ll have both the conical and flat burr machines to compare side by side once the Zero has completed it it’s sea journey? Be interesting to hear what differences yous find, if any!

    Interesting about the slightly wet pucks. My 17 year old Gaggia Baby Class D produced almost bone dry pucks but my new Lelit Elizabeth annoyingly always seems to have slightly wet pucks.
    But it’s making incredible coffee so I don’t really want to fuck about it with any more.

  • As @Bainbridge too much head space. Bigger dose and coarser grind or smaller basket.

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