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  • if i had the manual dexterity ( or the knife ) to pare a 3ft long cheese cheese into 1 mm slices i'd probably be a surgeon or a sushi chef in a tokyo fish market

    thinking about writing a letter to waitrose to express my concerns

    *my measurements may have been exaggerated slightly to emphasize my point

  • For what it's worth, it's the same with Tesco gruyère except the price went up as well as block got thinner.

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