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• #21727
58mm. is the most common, but plenty machines use different sizes. What machine do you have? 58.4mm is often described as a competition tamper, and offers a snugger fit in a 58mm basket.
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• #21728
I am looking for a 49.7mm tamper.
That is a lie, I haven't looked at all, i was hoping someone can point one at me.
I have a ROK presso that I completely fail to make good beverages with, so am looking to get "all the gear" to accentuate my "no idea" -
• #21730
If you decide to get rid let me know.
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• #21731
I was thinking of making some to sell, so wanted to choose the most common.
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• #21732
I'd say 58mm, but 58.4mm is better, lol.
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• #21733
3D-printed Ti please. Thin wall, polished, some kind of clever, mathematically optimised lattice core. I don't mind if the tamper section is 3D carbon instead of Ti. List:
- Jonny69
- Jonny69
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• #21734
Hmmmm. Could this be an oversaturated market with unreasonably demanding customers?
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• #21735
I mean, I have a 58mm, I want a 58.4mm, but you're competing with perfectly usable stainless tampers that can be bought for a tenner. It seems like a tough market to crack tbh.
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• #21736
Yep, it's still going strong.
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• #21737
Awesome. Was wondering if it was still in use. 3d printed parts are not particularly durable!
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• #21738
"Using a 3D printed tamper is a lot like making love to a woman... "
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• #21739
Clumsy, disappointing and followed by an apology?
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• #21740
Well, I could definitely do the precision of .4mm but would struggle to match the price point
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• #21741
What’s the plan for making them? I guess the market is two main groups - people who have an espresso machine who need a tamper/want to replace the dinky plastic one ye machine comes with, and people who want a nicer tamper than just a basic one.
Those ground levellers and spring tampers seem to be fashionable, but I reckon that’s just trying to appeal to the people that like gadgets (which is a lot of the home espresso market tbf).
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• #21742
Best to apologise throughout I find.
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• #21743
no real plan beyond I have steel and some nice wood and it would be an interesting thing to make
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• #21744
Finding a tamp that fits a ROK is no easy feat. There were some guys selling them on Etsy but they stopped I think. But check there. I ended up using the closest I could and there was still a small gap. Just had to do the best job I could with it. And quelle surprise, drinks were very average. Every time. Which is why I sold it.
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• #21745
Not sure about the ROK in particular, but manual lever machines can be a bit tricky to dial in given the additional variables at play. Not sure if there are any ROK forums out there that you can check out for tips. Might be worth buying a bag of something not too expensive and doing a bit of playing around with grind size, dose & pressure and see what works best for you.
Had a quick look there and spotted that it comes with a scoop/tamper, and no actual dedicated tamper. Probably a good idea to pick up a dedicated tamper if you haven't already though. Found a list here but a lot of the links point to out of stock items, probably a good starting point though: https://cooklikechuck.com/2016/08/22/tampers-rok-espresso-maker/
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• #21746
https://www.bbc.co.uk/news/uk-england-cambridgeshire-58102252
Not that I drink either milk or alternatives (because I'm not a monster), but some may find the above pleasing.
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• #21747
She said Oatly wished Glebe Farm Foods "total success... moving forward", but added: "We just think they should do so in their own unique voice, just like we do."
The voice of an utter insufferable cretin. Cunts.
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• #21748
Was thinking of you when I posted :)
Which reminds me, I've been paid so I must place an order.
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• #21749
If I get a knock out drawer can I put my coffee machine on top of it to save worktop space?
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• #21750
Any recommendations for coffee spots in Edinburgh? No level of wankery is too high.
Looking online, I see coffee tampers coming in a range of diameters, typically 49mm to 59mm
Does anyone know what the most common/standard size is?