Overheard at the LFGSS golf club bar

Is lumbertubs any better?

Sorry.

The only reason I’ve got involved in this [DIY pizza] nonsense is that […]

“my name is literally Steve Peel”

No, you're not.

The pathetic attempt at pizza deserves ridicule. I cannot replicate the pizza/breads I had never mind the pasta sauces.

I don’t like upsetting people these days.

You want El Paso, 399 High Street, Cheltenham. It is not fine dining, but it is good pizza.

Not your fault for my bad pizza.

Just feels like a schlep when I can do half decent pizza at home now.

I’d rather travel to Cheltenham to see Jonas at GL50 or go to Lumiere or Prithvi.

Most of these are not pizza as I recognise it

1 Attachment

Look like an homage to the Tesco frozen section.

Yes, one certainly wouldn't travel to it. That delivery menu reflects location and customer base; it doesn't detract from their ability to make good pizza.

bbq weather, he did pizza.

That's fighting talk. Unfriend, report to authorities, shred all evidence of attendence.

Was about to side with you against the pizza snobs but then I read that chefs special 😞

You want to try living in the sticks. The only pizza shop here also does doner meat and fried chicken. Both available as toppings incidentally.

Doner meat is one of the finest possible pizza toppings and I'm perfectly prepared to have a fight over it.

Far better to mock, disparage and undermine. He was wearing a little apron like he worked in a pizza shop.

Given their other speciality I was surprised there isn’t one with a burger patty and slice of plastic american cheese on top.

Wow. That's likely to result in an immediate shallow grave burial where I'm from, unless it was being worn as part of some kind of stag-do hazing ritual.

goes searching through brother's photos looking for pizza oven usage

"Calzone" is actually a contraction of "California Zone" and that's their regional specialty - a ring of burgers, topped with American cheese and hefty portion of onion rings all covered in their finest hot sauce.

You and @Stonehedge are on ignore.

I remember getting doner meat and chips with bbq sauce on a pizza base once. Bloody great it was.

That was at one of those chippy, burger, kebab and pizza joints.

Tell us how high you were though, really?

Just under 5ft8

Weird question

That's your height but not your elevation. Go to the back of the class.