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  • All the oat chat and no-one mentioned Granola? Bonus points if home made.

  • This feels like a betrayal of trust, but my wife has granola with yoghurt. It’s almost nice, but a bit gloopy. Plus it kind of triggers a very specific phobia that I’ve had since childhood.

  • Rolled oats don’t have the same nutrients available to the body as soaked and slow cooked steel cut. That’s what I’ve read anyway.

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