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God, I would love to live next door to a chip shop. Yes, I know - smells, loitering, loud fish-based chat, endless styrofoam boxes outside my front door. But there's no downside great enough to outweigh having chips and giant pickles on tap. (I was very distressed to discover that pickles are apparently a southern thing.)
Marron
It's zoned as a place where food can be cooked, etc... the use of it could change from a bakery.
Would you buy the place if it was a kebab shop or fish and chips shop?
Food deliveries are early, bakeries start v. early... but also there's smells and a bakery smell is pretty nice, but a kebab shop or chippie smell is a bit much. You have no say what type of food prep is done there in the future.