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  • Why does Duvel do this?


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  • The dishwasher needs cleaning tablets?

  • Because it's hyper fizzy. And you need to be super careful. I've never managed a decent pour.

  • Lots of Belgian beers have pillowy heads like that (as do many German styles). IIRC it's to do with the malts they use and the multi-step mashing; I guess it must promote certain proteins that create the head? The beers are also fairly heavily carbonated, which helps head formation.

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