The uneven heating is not really just a problem with induction. This is on gas: https://www.reddit.com/r/food/comments/760egm/update_i_reshot_heating_skillets_with_a_better/
Interesting.
I noticed it by filling the pan (heavy 3 ply) with water and putting it on to boil. The boil was much less pronounced in the areas outside of the heating area.
@aggi started
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The uneven heating is not really just a problem with induction.
This is on gas:
https://www.reddit.com/r/food/comments/760egm/update_i_reshot_heating_skillets_with_a_better/