You are reading a single comment by @Tijmen and its replies.
Click here to read the full conversation.
London Fixed Gear and Single-Speed is a community of predominantly fixed gear and single-speed cyclists in and around London, UK.
This site is supported almost exclusively by donations. Please consider donating a small amount regularly.
@Tijmen
Thanks all, will definitely be making them again. They were great with goat cheese, honey, walnuts and fresh oregano. No deliveries I'm afraid, need everything I bake to bribe my partner into making Saint Honoré cakes for me. @Stonehedge I followed the perfect loaf recipe, I made a levain the night before, then 3 hours of bulk fermentation, 2 hours proof after shaping and then overnight retard.
It's great to confidently go into recipes like these. I was searching for lowbrow's bagels and ran into some of the first loaves I posted, I've made quite some progress in the last couple of months.