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  • So i’ve just got my crop going for this year. I didn’t grow anything at all last year so it’s all from scratch. The varieties are as follows;

    Jalapeño
    Cayenne
    Peter’s pepper
    Chocolate habanero
    White bhut jolokia
    Trinidad scorpian
    Carolina reaper

    I’ll probably also do some fatali and scotchy b’s. They are in a heated propigator atm and will have LED help once they sprout. I’m also going to have a crack at making a homemade hydroponic system, most likely doing a super hot and mid level to compare against the others.

    I managed to kill the whole lost off at the last attempt, so hopefully this time i do better. Any hydroponic tips will be greatly recieved. Anyone else seeding yet?

  • I’ll be sowing in February under cover.
    Edit: no earlier for me because I haven’t got artificial light.

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