Is there a desire for a bleeding burger? I was given a Linda Mccartney pulled pork burger last month, and the (very impressive) pork texture almost made me gag. No more meat imitation for me.
I also thought it was far too meaty the first time I tried it. Have had it again a couple more times since then (they're always on offer!) and it has become progressively less offensive.
Vegan fish fingers are still the superior frozen foodstuff, though.
Is there a desire for a bleeding burger? I was given a Linda Mccartney pulled pork burger last month, and the (very impressive) pork texture almost made me gag. No more meat imitation for me.