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• #4977
This sounds like it could be amazing. Will investigate further.
Reminds me of another weird loaf recipe that I love but is totally not vegan – pear and stilton.
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• #4978
My current favourite product:
Punning and delicious, what more could one want?
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• #4979
This is the perfect product for you, Oliver :)
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• #4980
My aged father and stepmother don't really get vegan / veggie. Last night was sticky chicken with a potato/spinach side dish. Side dish was fine. I get it served with chickpeas, just chickpeas. Warm, dry chickpeas.
Tonight at least the chickpeas come with mushrooms. -
• #4981
Chickpeas, spinach and mushrooms? Curry night!
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• #4982
HALP! It's my birthday today and I want to eat nice food tonight (not pricey). Where can I go in Hackney that's open on a Monday?!
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• #4983
Happy Anniversary!
Temple Goods? Errr ... open Monday but not open for dinner.
https://www.instagram.com/templegoodsuk/
I'll try to think of something else in a moment. :)
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• #4984
Black Cat's open until 9 today.
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• #4985
Erm ... RASA's open today, too. :)
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• #4986
It's OK, thanks for thinking, I'm going to go to Mildred's.
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• #4987
am a big Mildreds fan so good call. Though in recent trip I felt some of their tastier offerings were no longer on the menu. But it is important to keep mixing it up.
Brook in Mare Street worth checking out too Caz.
and happy birthday!
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• #4988
Brook
Also not open today :( Haha, will go another day though for sure.
I just ate a massive burger with extra chickn patty at Temple of Camden, they gave a birthday cookie! Haha.
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• #4989
Was very happy with this recently, nothing too exciting as still same old (insert name)nut butter but in a format I haven't done before.
Basic idea is that it stores in a resealable jar, doesn't go bad for days and is convenient to consume.Start with: mixing nut butter(s) with jam(s) with coconut oil.
Eyeballed it, but probably 2 parts nutty stuff, 1 p jam, 1 p coco oil.Compatible with sporks, crackers, toast, etc. and most importantly on its own.
Next batches will be tested with: salt, yeast flakes, spices, dates, ...Can vouch for combo of crunchy almond butter, smooth pb, fig preserve, coconut oil.
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• #4990
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• #4991
They eat bugs and small insects so probably not to the hardcore veggie :)
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• #4992
There was a great burrito place near Alexanderplatz... in fact I went there twice the food was so good, place was called Delores or something?
..finally made it to actually go inside and get some food!
Very friendly staff, and very very tasty burrito!!!
Bit crowded with obnoxious hipster scum, but that's Berlin Mitte these days, what'cha gonna do..
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• #4993
All happy cyclists eat and kill insects even vegans : )
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• #4994
Yessss, Ive been there :) Veganism is not the quest for perfectionism.
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• #4995
It's a path, all good will takes us away from the collapse. In the measure of coherent.
I have 6 years of veganism, dry WC, a vegetable garden, 80 used bikes, no mobile phone, no WiFi, no TV,no FB,no drugs, 1 kid...
Take care Thrasher <3 -
• #4996
You sound like you have a little utopia. You should set up vegan cyclist retreat :) rep you so hard right now <3
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• #4997
vegan cyclist retreat
would
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• #4998
Forum trip to your retreat?
Lets start a list. -
• #4999
Not sure if this has been posted
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• #5000
Sounds good. I quite enjoy making-up Dal recipes and am always partial to using as much curry powder as possible.