Just cracked open my first batch of kimchi. Went with the vegan Serious Eats recipe but added some fish sauce to the mix.
It’s delicious but pretty punchy - perfect for breakfast with a couple of eggs and some leftover lamb.
Might drop the amount chilli of chilli next time.
Just cracked open my first batch of kimchi. Went with the vegan Serious Eats recipe but added some fish sauce to the mix.
It’s delicious but pretty punchy - perfect for breakfast with a couple of eggs and some leftover lamb.
Might drop the amount chilli of chilli next time.