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Well_is_it-
This place is supposed to be better but my cousin said it's too cold in the restaurant so we went to the other joint instead... There's a trout farm opposite and the river runs through a mill attached to the restaurant, it's very picturesque... Gonna try and get there this week to try it out, looks very rustic, run by a couple of old ladies apparently, lots of nice cars parked outside when we went for a peak so obvs well regarded hereabouts...
http://baresymaslugares.blogspot.com.es/2015/06/merendeiro-muino-da-berxa.html?m=1
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Just had the best lunch, deep fried cuttlefish to start then very young trout deep fried in oil flavoured with pig lard... Astonishingly good, seven trout per portion for €9... Burp...