Tea... an important issue

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  • Finally come around to the idea of putting the milk in first and brewing for less time, after years of steeping for 4 mins then adding milk, I like to think it's a part of my general lightening up about things, I've always thought, and I can say this because I speak from bitter personal experience, than a man who fusses over their tea is a man papering over insecurities/neurosis elsewhere

  • I have some delicious loose leaf teas from Booths supermarket (only up north though). More than happy to post a couple of bags down (just PM me your address). Currently I'm on a Kenyon tea; golden colour, fresh taste, yet to crack open the English Breakfast but have high hopes.

  • Good shout. My folks live in the Lake District, so I'll be heading to Booths soon.

  • Just got an email from Twinings about salted caramel green tea. I know salted caramel is lovely and it's the in trend thing right now but that doesn't mean it belongs in green tea!

  • That sounds rank.

  • there is only one way to make tea

    grow it

    pick it

    dry it

  • and brew it

    nothing more

  • People who put the milk it before the bag is out can get to fuck. They usually get quite shitty when you tell them that.

  • there is only one way to make tea

    grow it

    You need a lot of property to do this, though.

  • Finally come around to the idea of putting the milk in first and brewing for less time, after years of steeping for 4 mins then adding milk, I like to think it's a part of my general lightening up about things, I've always thought, and I can say this because I speak from bitter personal experience, than a man who fusses over their tea is a man papering over insecurities/neurosis elsewhere

    If working form home I probably have around 5 - 8 cups of tea.
    Each tea is brewed for exactly 3 minutes using an egg timer before adding the milk.
    I may need to have a good think about things.

  • People who put the milk it before the bag is out can get to fuck. They usually get quite shitty when you tell them that.

    +1
    I've said "oh my god what are you doing?" and walked away in disgust.

  • once offended a good friend by pouring a cup of tea she made for me down the sink

    i didn't even taste it , i was in the mood for the perfect cup o tea, made by me just the way i like it after returning from the dunwich dynamo, tired exhausted and parched

    the tea had to be perfect

  • And yet you all put milk in tea.

    HAHAHAHAHAHAHA.

    Cunts.

  • ^ Kidding.

  • ^ No, but seriously. Bunch of cunts. Milk in tea? Fuck off.

  • milky with sugar obvs

  • What tea are you drinking?
    If it's normal tea then you are most definitely the cunt.

  • pg tips
    in pyramid shaped bags !

  • Not you, you're fine.

  • phew

  • Dredge!

    I am a big fan of tea, but pretty much exclusively Twinings varieties (bagged too)
    I would like to broaden my horizons and invest in a tea pot and loose leaf for work (where I do my best tea drinking)

    Any recommendations for loose tea? Wouldn't object to a subscription delivery model (blank box coffee used to send mystery coffee and I liked the experience. Something similar for tea would be nice)

    I never have milk or sugar in any tea.

  • I work near Regent Street so tend to get my loose leaf tea from T2.

  • London Tea Exchange in Spitalfield market

  • Coolio, there is a T2 in Bluewater (which is nr to my work)
    Will checkout Spitalfields next time I'm over that way.
    Thanks interwebs!

  • I buy loose leaf early grey and english breakfast from Postcard teas, near Oxford Circus/Mayfair.

    Just buy the refill bags and store it in your own airtight container (tk maxx is good for those).

    http://www.postcardteas.com

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Tea... an important issue

Posted by Avatar for new_in_'82 @new_in_'82

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