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  • I also have a cookbook-question (actually would prefer links to websites / blogs etc. in this day and age) -
    what I'm searching for are recipes / ideas for vegan meals that can be cooked in advance,
    and be brought to events where they just need to be warmed up again and can be served hassle-free.

    So soups of course, last time I did a nice chili sin carne, but I am searching for more ideas.
    The thing is stuff has to be repeatedly warmed up, so it has to be something that rather benefits from this fact,
    rather than turning soggy (like anything with noodles in it).

    Thanks in advance for any help!

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