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  • Try Vegusto or Vegourmet. I haven't tried the latter, but others have said that it's very tasty. Vegusto certainly is, but is also pricey. In London, it's now stocked by quite a few health food shops. Also Vx in King's Cross.

    vegan cheese is never going to be a true simulacrum for dairy cheese so once people stop bitching about how it "doesn't taste like x/y/z" that they want it to and accept it for what is it, it becomes a totally different and delicious world. i was creeped out by nutritional yeast looking like fish food for a long time before i just got over it and now i eat it straight from the tin. i'm addicted to it. it's magical.

    without any shadow of a doubt this is my favourite vegan cheese:
    you can get it in VX which oliver kindly linked above. bruce those recipes look brilliant, thank you for them

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