The Vegan Thread

Actually, why not post here... can anyone point me to a good vegan recipe that I can cook the day before serving to 10 people?

Ideally a reasonably mild curry, but would consider pretty much anything that bubbles away in a big pot. Last time I did a coconut, aubergine and bean curry. Something similar maybe, but not the same. I'll probably do daal as a side dish so main not too daaly.

I think I posted a the yogic mung bean & basmati stew recipe in here.
Looks a bit like green / brownish daal, tastes very different though.

Or chili sin carne?
http://www.theppk.com/2013/10/meat-beany-chili-corn-muffins-video/
(don't watch the video)