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thanks ant you stinking arsehat, i'll give your method a try tomorrow morning, with my fucking breakfast.
does the bottom bit of the stovetop not get really hot when you pour near-boiling water into it and then screw the top bit on?
Yeah should have said wrap a tea towel round the bottom before trying to screw together.
I use a grind that is slightly more coarse than my espresso grind.
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My way on the stove top is.
Boild the water in the kettle poor it straight into the stove top onto a medium heat. Should start coming up quite quickly when it does turn the heat off.
I don't tamp, I just tap the side a few times to get it to settle.
Basically you don't want it on the stove for too long or want it to get too hot.
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