I honestly think you should give the indie coffee shops a go.
Doubt anyone on here has been to the three of those ^ recently to give you a fair appraisal.
I gave up on them as soon as soy became widespread. In fact I'd say that calling the button pressing staff in these chains 'baristas', is like calling your local off-licence owner a sommelier.
Seriously?
I honestly think you should give the indie coffee shops a go.
Doubt anyone on here has been to the three of those ^ recently to give you a fair appraisal.
I gave up on them as soon as soy became widespread. In fact I'd say that calling the button pressing staff in these chains 'baristas', is like calling your local off-licence owner a sommelier.