Just bottled the beer: 28 bottles. The rest went into the keg. Not sure what'll happen in the keg as it's only a third full. Just guessed at how much sugar to put into bottles and keg. Hopefully nothing will explode. I tasted a little sip and it seemed decent. Should improve over a few weeks, right?
Just bottled the beer: 28 bottles. The rest went into the keg. Not sure what'll happen in the keg as it's only a third full. Just guessed at how much sugar to put into bottles and keg. Hopefully nothing will explode. I tasted a little sip and it seemed decent. Should improve over a few weeks, right?