Food

So, here's one for you lot. I'm a professional chef, and have just been dumped on pastry section- which I know sod all about- and told to come up with some dishes. I've got some thoughts scribbled down, but it's all a bit predictable (or stolen). I need ideas that are a little bit different, or just outright delicious.

What have you had? What do you love? What do you cook?

baklava is great and M'hanncha is awesome , not sure from my time in the kitchen that either would be great to do in large amounts but if you got the mis en place sorted before it could be a possible