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@Gaston
The first step is to extract the juice.
the picture speaks for itself
Straw allows the mound of apples standing upright and to hold the frame
wheat grain has seed wheat for the next year and the fowls
Before pressing we walk in nature to let the oxidation make the apples to become red that is what gives color to cider.
I would do the other pictures to the next lump I feel a bit lazy to continue.
it make me happy to share it with you, really. See you soon guys.