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@Oliver Schick
Sorry, ovp, I actually don't have any recommendations for vegan-only cookbooks, partly because I've always adapted recipes from vegetarian or even omnivorous cookbooks (The Robert Carrier Cookbook is actually a favourite, horrible dinosaur though it is :) ), and partly because the purely vegan cookbooks I have are fairly niche, e.g. Linda Majzlik's series or 'Vegan Deli' or a Japanese cookbook. A big favourite is still Das Sreedharan's 'Fresh Flavours of India', which has meat and fish recipes in it but lots of good vegan or easily veganisable recipes.