Olly, as antipasti it's great, but you can add to soups, ragus and other hot dishes in winter too, or summer for that matter, as with asparagus or > http://www.lfgss.com/post3595495-14245.html
@rive_gauche started
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Olly, as antipasti it's great, but you can add to soups, ragus and other hot dishes in winter too, or summer for that matter, as with asparagus or > http://www.lfgss.com/post3595495-14245.html