If the former I'd suggest getting an electric grinder, buying in beans from a nice local roaster (couple in Norwich I think), and brew in a Technivorm Mokkamaster. It's a simple drip process requiring minimal training, you brew a litre at a time, takes 5 mins. Could even run two if it's within the budget. Stays serveable in an insulated jug for an hour. (Don't use anything with a hot plate!)
There are and I know a few of them.
oxfordtoff - if you want a contact name PM me.